【配方】全蝎、人参、紫桑椹、钩藤各20克，鸡血藤、木瓜、五加皮各15克，精白粮酒500毫升。

【制法】将前七味切碎，置容器中，加入白粮酒，密封，浸泡15～30日，过滤去渣，瓶储。

【功效】祛风活络，益气舒筋，除痹痛，利关节。

【主治】低血压症、关节痹痛、麻木瘫痪、半身不遂。

【用法】口服：每次服10～15毫升，每日中午、晚间各服1次。

【附记】引自《中国当代中医名人志》。验之临床，用治上述各症，必须坚持治疗，其效始著。

繁体译版

【配方】全蠍、人參、紫桑椹、鉤藤各20克，雞血藤、木瓜、五加皮各15克，精白糧酒500毫升。

【制法】將前七味切碎，置容器中，加入白糧酒，密封，浸泡15～30日，過濾去渣，瓶儲。

【功效】祛風活絡，益氣舒筋，除痹痛，利關節。

【主治】低血壓癥、關節痹痛、麻木癱瘓、半身不遂。

【用法】口服：每次服10～15毫升，每日中午、晚間各服1次。

【附記】引自《中國當代中醫名人志》。驗之臨床，用治上述各癥，必須堅持治療，其效始著。

英文译版

[ formula ] scorpion, ginseng, purple mulberry, Uncaria each 20g, Caulis Spatholobus, papaya, acanthopanax bark each 15g, refined white grain wine 500ml.

[ preparation method ] cut the first seven flavors into pieces, put them into a container, add white grain wine, seal, soak for 15-30 days, filter and remove residue, and store in bottles.

[ efficacy ] dispel wind and activate collaterals, replenish qi and relax tendons, remove arthralgia, and benefit joints.

[ indications ] hypotension, arthralgia, numbness and paralysis, hemiplegia.

[ usage ] oral: take 10-15ml each time, once a day at noon and at night.

[ postscript ] is quoted from "famous persons of contemporary Chinese medicine". In clinical practice, it is necessary to adhere to the treatment of the above-mentioned diseases.